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kadazandusun

Keeping Kadazandusun cuisine alive for another generation
Hinava tenggiri
Chicken lihing soup
Keeping Kadazandusun cuisine alive for another generation

Keeping Kadazandusun cuisine alive for another generation

Farming programmes, fusion cafés and viral recipes on social media are helping younger generations learn about the food vernacular of their roots. 

Hinava tenggiri

Hinava tenggiri

Hinava is a traditional native dish of the Kadazandusun people in the state of Sabah, which is a method of cooking saltwater or freshwater fish using lime juice.

Chicken lihing soup

Chicken lihing soup

Natasha learned how to make this dish from her mother (who she assumes learned it from her mother), and craves it on gloomy rainy days.

 
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© Copyright Periuk 2021

© Copyright Periuk 2021