Bring chicken liver pâté to Malaysia by infusing it with the hallmark flavours of the region.
Quick, cheap, and filling, these tapioca chips are a fantastic treat for all ages.
These savoury fritters are crispy, crunchy, and perfect for a late afternoon pick-me-up. Best served with chilli sauce.
Clear an afternoon to make a stack of these snacks for a party, kept as an emergency stash, or given to the neighbours.
Stale pieces of Gardenia to use up? Whip up this quick, customisable snack and enjoy with a cup of tea.
Unlike many other chutneys popular in the Malaysian-Indian repertoire, this one veers sweet and makes for a great snack on its own.
This butter cake recipe comes from Dinesh Rao who founded Tray Cafe, which churns out some of the best butter cakes outside of a kopitiam.
© Copyright Periuk 2021